Programmes transport viewers to every corner of the globe, on backpacking adventures, culinary quests, eco-friendly holidays and exclusive, luxury getaways.
The Trip: 2015
Follow the all-star hosts Adam Richman, Don Wildman, Anthony Melchiorri, and Samantha Brown on an epic journey once again exploring the distinct culture and authentic cuisine.
Bizarre Foods America
Bizarre Foods America celebrates out-of-the-ordinary cuisine and characters that are found all across the United States. From traditional foods passed down by immigrants to modern dishes born and bred by American innovation, the US is a melting pot of cultures both exotic and familiar. Whether it's whole roasted alligator in Cajun country, shots of chicken blood at a farm outside Seattle or lamb tongue at one of Beantown's priciest restaurants, America is a treasure trove of bizarre foods and fascinating stories. Who best to explore this red, white and bizarre smorgasbord than Andrew Zimmern, the master of cultural cuisine? From forward thinking innovators that challenge the way we view food to traditionalists keeping the old ways alive, Bizarre Foods America will explore the cutting edge and the I-can't-believe-they-still-do-it-the-old-fashioned-way. So whether it's roasted pigeon head in Texas or mashed lambs brains in San Diego, Andrew will never turn down a taste.